Written by Amitabh Sinha |Pune |Updated: August 9, 2019 1:31:03 am
World’s food supply at risk due to climate change, window to act rapidly closing: UN
The report said measures such as reduction in food wastage, sustainable agriculture practices and shifting of dietary preferences to include more plant-based food rather than animal-based could avoid a part of these emissions without jeopardising food security.
The process of producing food and making it available to everyone could be contributing over a quarter of the global emissions of greenhouse gases every year, a major report by the Intergovernmental Panel on Climate Change (IPCC) has said
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